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Oats Idli

Chef Ruchika Jain
Course Breakfast, Main Course
Cuisine Indian, South Indian

Ingredients
  

  • 1 cup Roasted oats
  • 1/2 cup Sooji
  • 1/2 cup Curd
  • 1/2 cup Water or as per requirement
  • 1 tsp Grated ginger
  • 1 tbsp Chopped coriander
  • 1/2 tsp Green chilly optional
  • 1 tsp ENO fruit salt
  • Salt according to taste

Instructions
 

  • Grind the roasted oats
  • Mix sooji, curd, salt and water in roasted oats.
  • Mix them well and leave for 20 Minutes
  • Now add ENO and pour some water on it. Mix it well.
  • Add ginger, coriander & green chill
  • Now mix them well in oats idli batter
  • Put this oats idli better in greased idli moulds.
  • Steam it for 7-8 minutes

Notes

Quick , Tasty & healthy Oats idlis are ready. Serve it with Sambhar or Chutney.
Keyword Easy To Make, Indian, Main Course